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Authors
Affiliations
1 Department of Plant Breeding, Punjab Agricultural University, Ludhiana, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 7, No 2 (1970), Pagination: 67-70
Abstract
Pennisetum typhoideum (Pearl millet) locally known as bajra is widely grown as food grain for human consumption and also as green fodder for the cattle in tropical and sub-lropical regions of Asia and Africa.